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Quick Baked Potatoes

By Amy Johnson This station may contain Amazon or other consort links. As an Amazon Associate I earn from qualifying purchases. This Quick Baked Potatoes recipe is one of our front-runner recipes. It will have you making delightful baked potatoes at home more much. It ’ s so easy to prepare, and it requires entirely 3 dim-witted ingredients and about 30 minutes .

Reading: Quick Baked Potatoes

I ’ thousand Irish to the core. Well, at least I think I am. If nothing but for my miss of self-denial when anything potato is involved, I would say I ’ thousand wholly irish. That has to mean something, veracious ?
Potatoes are a staple in our home. We have to moderate our inhalation and how they ’ rhenium prepared, but a adept bake potato is constantly the perfect understudy for us to serve as a english, or as the main star topped with chili, or possibly even something healthy. I ’ ve learned a shortcut for cooking baked potatoes quicker, and I have to say, tastier. My acquaintance, Cindy, tipped me off to this proficiency for cooking Quick Baked Potatoes a few years back .
Cindy is besides the person that originally spurred me on to begin this web site. I didn ’ triiodothyronine actually know what a web log was when she suggested I look into starting one of my own. indeed thank you for that, Cindy ! And thank you for showing me how to bake a potato faster excessively .

How to Bake Potatoes Quickly

here ’ s how it works. It couldn ’ metric ton be easier. Begin with wash potatoes. Scrub the potatoes and remove any bad spots. We use odoriferous potatoes for this besides. Sweet potatoes are my husband ’ s front-runner. I constantly toss one in the batch for him. once clean and when you ’ ve washed and removed any gooey or weird-looking parts, follow these following steps .

1. Cut the potatoes in half length-wise. then pour a small olive petroleum, and sprinkle a good amount of salt on a parchment-lined baking sail.
2. Coat the cut potato halves with the olive oil and salt, place them on the baking sheet, cut side down. Just use your hands to coat the potatoes with oil and salt. It ’ mho easier. Plus, olive vegetable oil and salt make for an excellent hand scrub.
3. once they ’ ra coated on all sides, sprinkle a small more salt, then bake at 400 degrees F for about 30-40 minutes, depending on your oven. Check with a branching for doneness and enjoy !
See ? Isn ’ deoxythymidine monophosphate that easy ?
When potatoes are baked this direction, they develop a super tasty skin ( which I enjoy even more than the flesh ), and they ’ re the healthiest separate of the potato besides. They end up being a cross between a bake potato and twice baked potato without all the scrape and re-stuffing involved. Super childlike. Super quick. And super meet .
Try it soon and let me know what you think ! Before you go, do you have any tips for cooking vegetables quicker without losing flavor and health benefits ? Do share !

What to serve these quick baked potatoes with:

Potatoes are a great side serve that goes well with so many different meals. They are aureate embrown and crunchy on the outside and have a soft and crumbly texture on the inside. Their simple relish and texture makes them the perfect side dish with about any meal .
One of my go-to recipes that go perfectly with roasted potatoes are these Chicken Breasts in Mushroom Sauce. The mushroom sauce adds so much creaminess and balances all the flavors of the potatoes and juicy wimp breasts. I besides like combining these quick baked potatoes with Glazed Salmon, Roasted Turkey, BBQ Chicken, and all other types of broiled meats .

You’ll also love to try:

twice Baked Potatoes
Spicy Loaded Baked Potatoes
Lemon Garlic Roasted Potatoes
Easy Roasted Asparagus
Roasted Broccoli Recipe